Lunch Menu

Lunch is served Monday through Thursday and a complete menu will be listed below once the school year begins. Salad bar, sandwich bar, wow-butter and jelly provided daily.  

 

Week of October 15th

 

Monday

Corn Chowder - D, C

Chicken Cacciatore over Penne Pasta - G

Broccoli 

Garlic Bread - G, D

 

Tuesday

Beef Chili

Roast Beef on a Grinder with Melted Mozzarella - G, D

Grilled Asparagus

Roasted Potato

 

Wednesday

Chicken Noodle - G

Barbecue Chicken Sandwich - G, Gluten Free Roll Available

Roasted Sweet Potato

Green Beans

 

Thursday

Southport Stew - Ni, C

Pulled Barbecue Pork Sandwich – G, Gluten Free Roll Available

Macaroni and Cheese - G, D

Roasted Cauliflower

 

Dietary Reference

C-Corn

CA-Carrots

D-Dairy

E-Eggs

F-Fish

G- Gluten

NF-Natural Flavors

NI-Nitrates

N-Nuts

SF-Shellfish

SS-Sesame Seeds

SY-Soy

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