Lunch Menu

Lunch is served Monday through Thursday and a complete menu is listed below throughout the school year. Salad bar, sandwich bar, wow-butter and jelly provided daily.  

 

Week of March 2, 2020

 

Monday                                                                         Monday Snack

Lentil and Bean Soup                                                Fig Newtons

Grilled Angus Beef Burger on a Roll-G

Hand Cut Potato Wedges

Asparagus

 

Tuesday                                                                         Tuesday Snack

Vegetable Alphabet Soup-G                                 Pineapple Cubes

Pulled Pork Taco-G

Basmati Rice

Sautéed Zucchini

 

Wednesday                                                                 Wednesday Snack      

Spinach Artichoke Soup                                         Bagel and Cream Cheese

Chicken Patty on a Roll-G             

Tater Tots

Roasted Butternut Squash

 

Thursday                                                                       Thursday Snack

Sweet Potato Bisque                                                Watermelon Cubes

Tortellini with Meat Sauce-D, G

Plain Pasta Available-G

Garlic Bread-D, G

Green Beans

 

Friday                                                                              Friday Snack

 No lunch served.                                                       Goldfish

              


Dietary Reference

C-Corn

CA-Carrots

D-Dairy

E-Eggs

F-Fish

G- Gluten

NF-Natural Flavors

NI-Nitrates

N-Nuts

SF-Shellfish

SF-Sunflower Seeds

SS-Sesame Seeds

SY-Soy


 

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